FoFF’s Farmer Program engages with Oregon’s family farmers and ranchers to create positive changes to support healthy local food systems and sustainable, family-scale agriculture.

Oregon’s Family Farmers

Oregon farmers produce over 220 different crops, and most of the farms are small or mid-sized family owned operations. According to USDA statistics, of the state’s approximately 35,500 farms, 84% are individually or family owned and 81% are under 180 acres in size.

But this legacy of small and mid-sized family farms is at risk. What the numbers show is a decline in the amount of US farmland for every census taken over the last 20 years. The downturn is steep in Oregon, from 17.6 million acres in 1997 to 15.9 million acres in 2017, or nearly 10%.  We started a program called Oregon Farm Link to connect beginning farmers and ranchers with land holders to help Oregon grow the next generation of family farmers.

Oregon Pasture Network

The Oregon Pasture Network (OPN) is designed to support the growth of pasture-based farming in our state. OPN is a community of farmers, ranchers, food business owners and consumers who believe that sustainable, humane, pasture-raised, animal agriculture is the best way to produce animal products.

When farmers fill out an application and take the Pasture Network Pledge, they become a member of the Friends of Family Farmers community and together work to practice and promote agricultural practices that put a high value on family farms, animal welfare, public health, the planet and our local rural economies.

 The Oregon Pasture Network supports Oregon’s pasture-based livestock and poultry producers and includes Oregon’s only Pasture Raised Product Guide to help consumers find pasture raised products from small family-scale producers.

Farmer/Rancher Listening Sessions

Every two years since 2009-2018, we have travelled the state to hear from Oregon’s family farmers and ranchers about the issues they care about the most. This process led to the creation of the Agricultural Reclamation Act (see more below) and continues to shape our advocacy and program work.

For the past decade our goal has been to hear from you directly all your concerns and barriers to being a successful producer. Now that the data has been collected from our 2022 Family Farm Survey and Focus Groups, we are excited to share with you the results and our policy priorities for the 2023 legislative session. We continue to amplify the voices of Oregon’s family farmers to decision makers as we advocate for funding, policy changes and expanded programming specifically geared towards small and mid-size producers during every legislative session.

The Agricultural Reclamation Act

The Agricultural Reclamation Act (ARA) was the culmination of 17 Farmer and Rancher Listening Sessions organized by Friends of Family Farmers across Oregon in 2009-2010. During each of these listening sessions, two farmers were elected to represent their peers at a Farmer and Rancher Delegation in 2010. Seventy Oregon family farmers and ranchers came together to establish a statewide platform for the future of Oregon food and agriculture, called the Agricultural Reclamation Act.

The ARA, crafted and ratified by these delegates, outlines seven major issues that socially and ecologically responsible family farmers and ranchers face in Oregon, and identifies multiple action items to address these issues. The ARA serves as a roadmap for good food and agricultural policies needed to ensure the viability of a small and mid-sized family farms and healthy local food systems in Oregon.